Wednesday, November 18, 2009

SANDWICH OF THE WEEK, RADISH YOUR WAY THROUGH SNACKS!!


You will need...

3-5 medium sized radishes
2 tablespoons sour cream
4-6 stems of fresh greens of your choice (I advise dill)
1 pinch of salt
4-6 slices of the bread of your choice
1 small glass or round cookie cutter

Slice as many pieces of bread as you desire with an upside down glass or round cookie cutter. Smear a little bit of sour cream on the piece of bread, sprinkle with chopped dill or greens of your choice. Slice the radishes thinly and place as many as you like on the sandwich. Sprinkle with a tiny bit of salt and you are ready to go!

Thank you for reading. Let me know how it turns out.

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